Litlhapi tsa IQF Red Peppers

Tlhaloso e Khutšoanyane:

Lisebelisoa tsa rona tsa mantlha tsa Pepper e khubelu kaofela li tsoa setsing sa rona sa ho jala, e le hore re ka laola ka nepo masalla a chefo e bolaeang likokoanyana.
Feme ea rona e sebelisa ka thata litekanyetso tsa HACCP ho laola mohato o mong le o mong oa tlhahiso, ts'ebetso le ho paka e le ho netefatsa boleng le polokeho ea thepa.Basebetsi ba tlhahiso ba khomarela boleng ba boemo bo holimo, ba maemo a holimo.Basebetsi ba rona ba QC ba hlahloba ka tieo ts'ebetso eohle ea tlhahiso.
Pepere e Khubelu e Hatselitsoeng e kopana le maemo a ISO, HACCP, BRC, KOSHER, FDA.
Feme ea rona e na le workshop ea sejoale-joale, phallo e tsoetseng pele ea machaba ea ts'ebetso.


Lintlha tsa Sehlahisoa

Li-tag tsa Sehlahisoa

tlhahiso ea lihlahisoa

Tlhaloso Litlhapi tsa IQF Red Peppers
Mofuta E hatselitsoeng, IQF
Sebopeho Ho hlobola
Boholo Melato: W: 6-8mm, 7-9mm, 8-10mm, bolelele: Tlhaho
kapa khaola ho latela litlhoko tsa moreki
Standard Kereiti A
Boiketsi ba ho phela Likhoeli tse 24 ka tlase ho -18°C
Ho paka Sephutheloana sa ka ntle: 10kgs lebokose la lebokose le hlephileng;
Sephutheloana se ka hare: 10kg mokotla oa PE o moputsoa;kapa mokotla oa bareki oa 1000g/500g/400g;kapa litlhoko life kapa life tsa bareki.
Litifikeiti HACCP/ISO/KOSHER/FDA/BRC, joalo-joalo.
Litaba Tse Ling 1) Hloekileng ho tloha linthong tse tala tse ncha tse se nang masala, tse senyehileng kapa tse bolileng;
2) E sebetsoa lifekthering tse nang le boiphihlelo;
3) E laoloa ke sehlopha sa rona sa QC;
4) Lihlahisoa tsa rona li thabetse botumo bo botle har'a bareki ba tsoang Europe, Japane, Asia Boroa-bochabela, Korea Boroa, Middle East, USA le Canada.

Tlhaloso ea Sehlahisoa

Pepere e khubelu ea Individual Quick Frozen (IQF) ke motsoako o bonolo le o feto-fetohang o ka sebelisoang lijanang tse fapaneng.Mokhoa ona o mocha oa ho hatsetsa o tiisa hore pepere e khubelu e boloka 'mala oa eona, sebōpeho le tatso ea eona ha e ntse e bolokoa nako e telele.

Pelepele e khubelu ea IQF e kotuloa ha e butsoitse, ea hlatsuoa, 'me ea khaoloa pele e hoamisoa kapele.Ts'ebetso ena e tiisa hore pelepele e boloka boleng ba eona ba phepo le tatso, e leng molemo ho ba batlang ho boloka phepo e nepahetseng ntle le ho sekisetsa tatso.

E 'ngoe ea melemo ea bohlokoa ea pepere e khubelu ea IQF ke boiketlo ba eona.Li khethiloe esale pele, kahoo u ka sebelisa tse ngata kapa tse nyane kamoo u li hlokang ntle le bothata ba ho hlatsoa le ho khaola pelepele e ncha.Sena se ka boloka nako e ngata ka kichineng, e leng se thusang haholo ho baapehi ba hae ba phathahaneng le baapehi ba litsebi.

Molemo o mong oa pepere e khubelu ea IQF ke ho feto-fetoha ha tsona.Li ka sebelisoa lijana tse fapaneng, ho tloha ho li-salads le li-fried-fries ho ea ho litlolo tsa pizza le li-sauces tsa pasta.Mokhoa o tsitsitseng le tatso ea pelepele e khubelu ea IQF.

Li-Peppers tse khubelu-tse entsoeng
Li-Peppers tse khubelu-tse entsoeng
Li-Peppers tse khubelu-tse entsoeng

Setifikeiti

matla (7)

  • E fetileng:
  • E 'ngoe:

  • Lihlahisoa tse Amanang