Li-mushroom tsa Nameko tsa IQF

Tlhaloso e Khutšoanyane:

Li-mushroom tsa KD Healthy Food tse halikiloeng tsa Nameko li hoamisoa hang ka mor'a hore li-mushroom li kotuloe polasing ea rona kapa polasing e kopaneng le tsona. Ha li na lintho tse ling tse ekelitsoeng 'me li boloka tatso le phepo ea tsona e ncha. Feme e fumane setifikeiti sa HACCP/ISO/BRC/FDA jj. 'me e sebelitse tlas'a taolo ea HACCP. Li-mushroom tsa Nameko tse halikiloeng li na le sephutheloana sa mabenkele le sephutheloana sa bongata ho latela litlhoko tse fapaneng.


Qaqiso ea Sehlahisoa

Li-tag tsa Sehlahisoa

tlhaloso ea sehlahisoa

Tlhaloso Li-mushroom tsa Nameko tsa IQF
Li-mushroom tsa Nameko tse halikiloeng
Boholo Bophara ba 1-3.5cm, Bolelele<5cm;
Boleng masalla a tlaase a chefo e bolaeang likokoanyana, a se nang liboko
Ho paka - Pakete e kholo: 20lb, 40lb, 10kg, 20kg/kabokose
- Sepakete sa mabenkele: 1lb, 8oz, 16oz, 500g, 1kg/mokotlana
Kapa e pakiloe ho latela tlhoko ea moreki
Bophelo ba ka Likhoeli tse 24 tse ka tlase ho -18°C
Lisetifikeiti HACCP/ISO/FDA/BRC jj.

Tlhaloso ea Sehlahisoa

Li-mushroom tsa KD Healthy Food tse halikiloeng tsa Nameko li hoamisitsoe ke li-mushroom tse foreshe, tse phetseng hantle le tse sireletsehileng tse kotutsoeng polasing ea rona kapa polasing e kopaneng. Ha ho na lintho tse ling tse ekelitsoeng 'me li boloka tatso le phepo ea li-mushroom tse foreshe. Feme e fumane setifikeiti sa HACCP/ISO/BRC/FDA, 'me e sebelitse le ho sebetsa ka thata tlas'a sistimi ea lijo ea HACCP. Lihlahisoa tsohle li rekotoa 'me li ka latelloa ho tloha linthong tse tala ho ea lihlahisoa tse felileng le thomello. Li-mushroom tsa Nameko tse halikiloeng li na le sephutheloana sa mabenkele le sephutheloana sa bongata ho latela litlhoko tse fapaneng.

Nameko-Li-mushroom
Nameko-Li-mushroom

Nameko Mushroom e tsoa Japane 'me ke mushroom ea bobeli e tsebahalang haholo Japane kamora Shiitake. E na le melemo e supileng e makatsang ea bophelo bo botle:
1. Ke mohloli o motle oa selenium le li-polysaccharide. Lintho tsena tse peli li ka thusa ho matlafatsa sesole sa 'mele le boko' me li ka fokotsa menyetla ea kankere.
2. Ke lijo tse ntle tse se nang matla a mangata bakeng sa batho ba nang le lefu la tsoekere 'me li ka thusa ho thibela lefu la tsoekere.
3. E tletse calcium, e ka ntlafatsang bophelo bo botle ba masapo.
4. E na le antioxidant e matla e bitsoang ergothioneine, e thusang ho fokotsa ho ruruha 'meleng oohle.
5. Ke mohloli o moholo oa li-antioxidants 'me e ka thusa' mele oa hau ho loantša tšenyo e bakoang ke li-free radicals le ho loantša matšoao a botsofali.

Nameko-Li-mushroom
Nameko-Li-mushroom

Setifikeiti

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  • E fetileng:
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  • Lihlahisoa tse Amanang